photo 4

Parsnip Fries

Making fries out of vegetables is FUN!

 

Peel them like you would a carrot…  and slice them into strips…

 

Spray pam on a lined cookie sheet…  and the tops of the “fries”…

Add a little pepper and kosher salt

 

Bake in the preheated oven at 425F for approximately 35-40 minutes, depending on thickness, flipping halfway through…

 

Taa-daaaah!